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Banquet Manager – Sunset Beach Resort

• To prepare, in conjunction with the Catering Sales Manager and the Food & Beverage Manager, an annual operating budget, which will form part of the Business Plan.

• To ensure that the Department’s Operational Budget is strictly adhered to and all costs are controlled.

• To ensure that all operating standards comply with Company’s and Resort’s Policies and Procedures and Standards.

• To provide the F&B Manager with detailed product and purchase specifications for all the items and beverages used in the outlet.

• Closing function and event bills.

• Strong Leadership and must lead by example.

Job Details

Date Posted: 2013-03-27
Job Location: Khobar, Saudi Arabia
Job Role: Management
Company Industry: Hospitality/Tourism/Travel; Catering/Food Services/Restaurants

Preferred Candidate

Career Level: Mid Career
Degree: Certification / diploma

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